Rutgers University is hiring a Quality Assurance Technician. The role involves supporting client product manufacturing by ensuring production complies with food safety regulations. Key responsibilities include calibrating equipment, conducting inspections, monitoring production environments, and documenting test data.
Highlights
Calibrate thermometers, scales, and pH meters.
Conduct pre-operational and internal inspections.
Perform ATP and Allergen Swabbing.
Assist with pH measurement, temperature, and weight collection.
Document all testing data.
Execute environmental monitoring audits.
Hourly compensation: $20.00 - $30.00.
Bachelor’s degree or equivalent experience required.
1-2 years of QA/QC or Operator QA experience in a food-related business.